Chef / cookEmail verified
Logan B. Norwood
Baking and seafood cook
- 🇺🇸 San Antonio, Texas, United States
- Little San Antonio Bakery
- Since 2012
- English
I've cooked since 2012, first at home, then at Little San Antonio Bakery and later in my own kitchen. Food is how I say thank you.
My recipes mostly come from my grandfather. I walk the dog by the river.
Hearing from old faces is the best part of my week.
More about Logan
If you ate at my table, I hope you left full.
What gifts mean to Logan: Any gift helps me keep the Sunday table free for people in need.
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A small gift is a big thank-you.