Chef / cookEmail verified
Liam Cunningham
Feeding Atlanta for eight years
- 🇺🇸 Atlanta, Georgia, United States
- St. Anne's Cafe
- 1992 to 2000
- English
I've cooked from 1992 to 2000, first at home, then at St. Anne's Cafe and later in my own kitchen. Food is how I say thank you.
My recipes mostly come from my older brother. I run most mornings.
I'm proud of everyone I got to work with.
What gifts mean to Liam: Any gift helps me keep the Sunday table free for people in need.
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