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Chef / cookEmail verified

Kimberly A. Phillips

Traditional recipes and regional specialties cook

  • 🇦🇺 Sydney, New South Wales, Australia
  • Sydney Bakery
  • Since 1978
  • English
I've cooked since 1978, first at home, then at Sydney Bakery and later in my own kitchen. Food is how I say thank you. My recipes mostly come from my uncle. I sing in a choir. I never expected anything in return, but a kind word always makes my day.

Cuisines

Traditional recipesRegional specialties
What gifts mean to Kimberly: Any gift helps me keep the Sunday table free for people in need.

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  • Juliet Sade BelloFriendID verified🇳🇬

    we celebrated every birthday at Sydney Bakery.

  • Ziad Rashid BouzidNeighbor🇦🇺

    We celebrated every birthday at Sydney Bakery. Truly.

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