Chef / cookEmail verified
Khadija Ngozika Danjuma
Fermentation and seafood cook
- 🇳🇬 Wudil, Kano, Nigeria
- Little Westbrook Canteen
- Since 2015
- English
I'm a cook. Fermentation is my specialty and I'll happily argue about it.
Over the years we've fed 620 people and counted every smile.
Cuisines
What gifts mean to Khadija: A gift would go toward ingredients for community meals.
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