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Chef / cookEmail verified

Kemi Ife Nwachukwu

Fermentation and barbecue cook

  • 🇳🇬 Lagos, Lagos, Nigeria
  • The Baobab Table
  • 1987 to 2011
  • English, Igbo
I run The Baobab Table in Lagos. We started in 1987 with four tables and one very patient dishwasher. My recipes mostly come from my mother. I run most mornings. If we met, say hello. I'd love to know how life turned out.

More about Kemi

If you ate at my table, I hope you left full.

Cuisines

FermentationPastry

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