Chef / cookEmail verified
Kebede Yared Girma
Traditional recipes chef in Hawassa
- 🇪🇹 Hawassa, Sidama, Ethiopia
- Highland Bakery
- Since 2002
- English
I've cooked since 2002, first at home, then at Highland Bakery and later in my own kitchen. Food is how I say thank you.
On Sundays I cook for anyone who turns up. I like to keep things simple and honest.
More about Kebede
If you ate at my table, I hope you left full.
Cuisines
What gifts mean to Kebede: I'd put a gift toward a better oven.
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