Chef / cookEmail verifiedVerified organization
Karanja Mussa Byaruhanga
Regional specialties and soups and stews cook
- 🇰🇪 Kasarani, Nairobi, Kenya
- Good Shepherd Canteen
- 1982 to 1996
- English
I run Good Shepherd Canteen in Kasarani. We started in 1982 with four tables and one very patient dishwasher.
My recipes mostly come from my father. I run most mornings.
More about Karanja
I still cook the same soup every Friday.
Cuisines
What gifts mean to Karanja: A gift would go toward ingredients for community meals.
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- Einat Michal DavidCustomer🇮🇱
You fed us when money was tight in 2002 and never made us feel it! Greetings from Jerusalem.
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