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Chef / cookEmail verified

Karanja Kioko Massawe

Barbecue and seafood cook

  • 🇰🇪 Eldoret, Uasin Gishu, Kenya
  • Hillcrest Cafe
  • Since 1997
  • English
I've cooked since 1997, first at home, then at Hillcrest Cafe and later in my own kitchen. Food is how I say thank you. On Sundays I cook for anyone who turns up. I like to keep things simple and honest.
What gifts mean to Karanja: I'd put a gift toward a better oven.

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