Writer / journalistEmail verified
Kana Saki Takada
Writer of food writing and sports writing
- 🇯🇵 Shinjuku, Tokyo, Japan
- Shinjuku Press
- Since 1999
- English, Japanese
I write food writing. My work has appeared in Shinjuku Press and a few places that have long since closed.
My readers are the reason I keep going.
More about Kana
If you've read something of mine, thank you. It means more than you know.
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- Junaid Rizwan BaigReader / listener🇵🇰
Your piece on food writing stayed with me for weeks. Greetings from Peshawar.
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