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Chef / cookEmail verified

Kamran Talha Yousafzai

Regional specialties and home cooking cook

  • πŸ‡΅πŸ‡° Faisalabad, Punjab, Pakistan
  • The Faisalabad Canteen
  • 1982 to 2004
  • English, Urdu, French
I've cooked from 1982 to 2004, first at home, then at The Faisalabad Canteen and later in my own kitchen. Food is how I say thank you. On Sundays I cook for anyone who turns up. I like to keep things simple and honest. I never expected anything in return, but a kind word always makes my day.

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If you ate at my table, I hope you left full.

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  • Marek Krzysztof NowickiCustomerπŸ‡΅πŸ‡±

    We celebrated every birthday at The Faisalabad Canteen.

  • Lamia Maliha KarimFriendπŸ‡§πŸ‡©

    We celebrated every birthday at The Faisalabad Canteen. Truly.

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