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Chef / cookEmail verified

Jocelyn G. Gonzales

Cook and owner of Taguig Bakery

  • 🇵🇭 Taguig, Metro Manila, Philippines
  • 2011 to 2024
  • English
I've cooked from 2011 to 2024, first at home, then at Taguig Bakery and later in my own kitchen. Food is how I say thank you. On Sundays I cook for anyone who turns up. I answer every message, eventually. I'm proud of everyone I got to work with.

More about Jocelyn

I still cook the same soup every Friday.

Cuisines

Home cookingCatering
What gifts mean to Jocelyn: A gift would go toward ingredients for community meals.

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