Chef / cookEmail verified
Ji-woo Seo-yeon Yoo
Regional specialties chef in Seoul
- 🇰🇷 Seoul, Seoul, South Korea
- Andes Bakery
- Since 1986
- English, Korean
I run Andes Bakery in Seoul. We started in 1986 with four tables and one very patient dishwasher.
Over the years we've fed 1,000 people and counted every smile.
Hearing from old faces is the best part of my week.
More about Ji-woo
I still cook the same soup every Friday.
Cuisines
What gifts mean to Ji-woo: Any gift helps me keep the Sunday table free for people in need.
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