Chef / cookEmail verified
Jéssica Daniela Ramos
Regional specialties chef in Ribeirão Preto
- 🇧🇷 Ribeirão Preto, São Paulo, Brazil
- The Kilimanjaro Grill
- Since 2004
- Portuguese, Spanish
I've cooked since 2004, first at home, then at The Kilimanjaro Grill and later in my own kitchen. Food is how I say thank you.
My recipes mostly come from my aunt. I walk the dog by the river.
I'm proud of everyone I got to work with.
Cuisines
What gifts mean to Jéssica: I'd put a gift toward a better oven.
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