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Chef / cookEmail verified

Jayanthi S. Das

Regional specialties and fermentation cook

  • 🇮🇳 Chennai, Tamil Nadu, India
  • Atlas Cafe
  • 1985 to 2001
  • English, Tamil
I run Atlas Cafe in Chennai. We started in 1985 with four tables and one very patient dishwasher. Over the years we've fed 930 people and counted every smile.

More about Jayanthi

I still cook the same soup every Friday.
What gifts mean to Jayanthi: A gift would go toward ingredients for community meals.

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