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Chef / cookEmail verified

Jaxon N. Vasquez

Regional specialties and pastry cook

  • 🇬🇧 Birmingham, England, United Kingdom
  • Birmingham Kitchen
  • 1989 to 1997
  • English
I've cooked from 1989 to 1997, first at home, then at Birmingham Kitchen and later in my own kitchen. Food is how I say thank you. Over the years we've fed 210 people and counted every smile.

More about Jaxon

If you ate at my table, I hope you left full.
What gifts mean to Jaxon: I'd put a gift toward a better oven.

Messages of thanks

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  • Vino Hadi LieFriend🇮🇩

    Your regional specialties is still the best I've ever eaten. Greetings from Jakarta.

  • Anand J. MishraNeighbor🇺🇸

    We celebrated every birthday at Birmingham Kitchen. Truly.

  • Shruthi M. GoudCustomer🇮🇳

    We celebrated every birthday at Birmingham Kitchen

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