Writer / journalistEmail verified
Jahid Alamin Roy
Writer of food writing and translation
- 🇮🇳 Warangal, Telangana, India
- Parkside Press
- 1998 to 2017
- English, Bengali
I've been writing from 1998 to 2017. First as a hobby, then as a job and finally as the thing I couldn't stop doing.
I run a small writing group that meets every second Thursday. I like to keep things simple and honest.
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If you've read something of mine, thank you. It means more than you know.
What gifts mean to Jahid: I'd put a gift toward a research trip.
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