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Chef / cookEmail verified

Jade Lucie Martin

Seafood chef in Toronto

  • 🇨🇦 Toronto, Ontario, Canada
  • The Toronto Kitchen
  • 2006 to 2022
  • English, French
I run The Toronto Kitchen in Toronto. We started in 2006 with four tables and one very patient dishwasher. My recipes mostly come from my grandfather. I run most mornings. If you remember me, I'd love to hear from you.

More about Jade

I still cook the same soup every Friday.

Cuisines

SeafoodRegional specialtiesCatering
What gifts mean to Jade: Any gift helps me keep the Sunday table free for people in need.

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