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Chef / cookEmail verified

Jacques P. Isaacs

Cook and owner of Bloemfontein Table

  • 🇿🇦 Bloemfontein, Free State, South Africa
  • Bloemfontein Table
  • 2000 to 2015
  • English
I run Bloemfontein Table in Bloemfontein. We started in 2000 with four tables and one very patient dishwasher. My recipes mostly come from my grandmother. I'm learning the guitar. I'm proud of everyone I got to work with.

More about Jacques

I still cook the same soup every Friday.

Cuisines

Street foodBaking
What gifts mean to Jacques: A gift would go toward ingredients for community meals.

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