Chef / cookEmail verified
Jackson D. Turner
Feeding San Diego for 18 years
- 🇺🇸 San Diego, California, United States
- Since 2008
- English
I've cooked since 2008, first at home, then at San Diego Kitchen and later in my own kitchen. Food is how I say thank you.
My recipes mostly come from my older brother. I run most mornings.
If you remember me, I'd love to hear from you.
More about Jackson
I still cook the same soup every Friday.
What gifts mean to Jackson: A gift would go toward ingredients for community meals.
Messages of thanks
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- Omondi Maina NjorogeNeighborPhoto verified🇺🇬
We celebrated every birthday at San Diego Kitchen. Thank you again.
- Anonymous 🇮🇳 · $20
- Anonymous 🇳🇱 · $3
- Muhammad Rana 🇵🇰 · $10
- José Jorge Ferreira 🇧🇷 · $10
- Nuria L. Orozco 🇲🇽 · $25
- Aubree G. Chen 🇦🇺 · $10
- Lorena Costa 🇧🇷 · $20
- Rebecca Webb 🇨🇦 · $20
- Enzo Rafael Duarte 🇧🇷 · $3
- Yodit Rahel Kassa 🇪🇹 · $200
- Douglas Turner 🇺🇸 · $50