Chef / cookEmail verified
Isla Robinson
Seafood chef in Bristol
- 🇬🇧 Bristol, England, United Kingdom
- Little Bristol Kitchen
- 1985 to 2008
- English, French
I've cooked from 1985 to 2008, first at home, then at Little Bristol Kitchen and later in my own kitchen. Food is how I say thank you.
On Sundays I cook for anyone who turns up. I'm usually the first one in and the last to leave.
More about Isla
I still cook the same soup every Friday.
What gifts mean to Isla: I'd put a gift toward a better oven.
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A small gift is a big thank-you.