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Chef / cookEmail verified

Isabella E. Cox

Seafood chef in Joliet

  • 🇺🇸 Joliet, Illinois, United States
  • Since 2005
  • English
I run Old Joliet Canteen in Joliet. We started in 2005 with four tables and one very patient dishwasher. On Sundays I cook for anyone who turns up. I like to keep things simple and honest. If we met, say hello. I'd love to know how life turned out.

More about Isabella

If you ate at my table, I hope you left full.

Cuisines

SeafoodFermentation
What gifts mean to Isabella: I'd put a gift toward a better oven.

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  • Lúcia MonteiroNeighbor🇧🇷

    We celebrated every birthday at Old Joliet Canteen

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