Chef / cookEmail verified
Isaac S. Stewart
Fermentation chef in Sydney
- 🇦🇺 Sydney, New South Wales, Australia
- Northside Grill
- Since 1990
- English
I'm a cook. Fermentation is my specialty and I'll happily argue about it.
My recipes mostly come from my uncle. I bake for the whole street at New Year.
It has been a good run and I'm grateful for all of it.
More about Isaac
I still cook the same soup every Friday.
Cuisines
What gifts mean to Isaac: Any gift helps me keep the Sunday table free for people in need.
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