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Chef / cookEmail verified

İpek Gizem Başaran

Feeding Antalya for 34 years

  • 🇹🇷 Antalya, Antalya, Türkiye
  • Baobab Kitchen
  • Since 1992
  • English, Turkish
I run Baobab Kitchen in Antalya. We started in 1992 with four tables and one very patient dishwasher. My recipes mostly come from my grandmother. I'm learning the guitar. If you remember me, I'd love to hear from you.
What gifts mean to İpek: Any gift helps me keep the Sunday table free for people in need.

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