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Chef / cookEmail verified

Hyun-jun Ji-ho Kang

Pastry chef in Mapo

  • 🇰🇷 Mapo, Seoul, South Korea
  • The Westbrook Canteen
  • Since 1989
  • English, Korean
I've cooked since 1989, first at home, then at The Westbrook Canteen and later in my own kitchen. Food is how I say thank you. My recipes mostly come from my grandfather. I garden badly but happily. If you remember me, I'd love to hear from you.

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What gifts mean to Hyun-jun: A gift would go toward ingredients for community meals.

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  • João Maurício Pinto 🇧🇷 · $10
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