Writer / journalistEmail verified
Hui Yan Wang
Writer of essays and food writing
- 🇺🇸 Sacramento, California, United States
- St. Mary's Times
- 1988 to 2011
- English
I've been writing from 1988 to 2011. First as a hobby, then as a job and finally as the thing I couldn't stop doing.
My readers are the reason I keep going.
It has been a good run and I'm grateful for all of it.
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If you've read something of mine, thank you. It means more than you know.
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