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Chef / cookEmail verified

Hossain Joy Saha

Cook and owner of Bogra Canteen

  • 🇧🇩 Bogra, Rajshahi, Bangladesh
  • Bogra Canteen
  • Since 2013
  • English, Bengali
I'm a cook. Fermentation is my specialty and I'll happily argue about it. My recipes mostly come from my aunt. I bake for the whole street at New Year.

Cuisines

FermentationTraditional recipes

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Gifts

RecentTop gifts
  • Mame Nafissatou Toure 🇫🇷 · $10
  • Jameson Green 🇺🇸 · $10

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