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Chef / cookEmail verified

Hlengiwe H. Fourie

Catering and soups and stews cook

  • 🇿🇦 Durban, KwaZulu-Natal, South Africa
  • Little Sakura Canteen
  • 2017 to 2025
  • English, Afrikaans
I've cooked from 2017 to 2025, first at home, then at Little Sakura Canteen and later in my own kitchen. Food is how I say thank you. My recipes mostly come from my father. I make terrible puns. It has been a good run and I'm grateful for all of it.

More about Hlengiwe

If you ate at my table, I hope you left full.

Cuisines

CateringFermentation

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