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Chef / cookEmail verified

Hira Nida Qureshi

Regional specialties and baking cook

  • 🇵🇰 Faisalabad, Punjab, Pakistan
  • Old Faisalabad Bakery
  • Since 2002
  • English, Spanish
I've cooked since 2002, first at home, then at Old Faisalabad Bakery and later in my own kitchen. Food is how I say thank you. My recipes mostly come from my grandmother. I run most mornings. Thank you for stopping by.

More about Hira

If you ate at my table, I hope you left full.
What gifts mean to Hira: A gift would go toward ingredients for community meals.

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  • Patricia T. AndradaCustomer🇵🇭

    We celebrated every birthday at Old Faisalabad Bakery.

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