Chef / cookEmail verified
Henri Masson
Vegetarian cooking and traditional recipes cook
- 🇫🇷 Boulogne-Billancourt, Île-de-France, France
- Stonebridge Canteen
- Since 2000
- English, French
I've cooked since 2000, first at home, then at Stonebridge Canteen and later in my own kitchen. Food is how I say thank you.
On Sundays I cook for anyone who turns up. I answer every message, eventually.
What gifts mean to Henri: A gift would go toward ingredients for community meals.
Messages of thanks
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- Inés F. VásquezNeighbor🇺🇸
We celebrated every birthday at Stonebridge Canteen! Greetings from Los Angeles.
- Dominique MullerNeighbor🇫🇷
You fed us when money was tight in 2025 and never made us feel it Greetings from Paris.
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