Chef / cookEmail verified
Héctor T. Macías
Vegetarian cooking and fermentation cook
- 🇲🇽 Coyoacán, Ciudad de México, Mexico
- Coyoacán Canteen
- Since 1980
- Spanish
I run Coyoacán Canteen in Coyoacán. We started in 1980 with four tables and one very patient dishwasher.
Over the years we've fed 2,440 people and counted every smile.
More about Héctor
If you ate at my table, I hope you left full.
Cuisines
What gifts mean to Héctor: Any gift helps me keep the Sunday table free for people in need.
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