Chef / cookEmail verified
Haris Joko Sihombing
Feeding Semarang for 15 years
- 🇮🇩 Semarang, Central Java, Indonesia
- St. Mary's Bakery
- Since 2011
- English
I've cooked since 2011, first at home, then at St. Mary's Bakery and later in my own kitchen. Food is how I say thank you.
Over the years we've fed 900 people and counted every smile.
More about Haris
If you ate at my table, I hope you left full.
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