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Chef / cookEmail verified

Hao Peng

Traditional recipes and baking cook

  • 🇺🇸 San Diego, California, United States
  • The San Diego Bakery
  • 2007 to 2018
  • English, Mandarin
I run The San Diego Bakery in San Diego. We started in 2007 with four tables and one very patient dishwasher. Over the years we've fed 330 people and counted every smile.

More about Hao

I still cook the same soup every Friday.

Cuisines

Traditional recipes
What gifts mean to Hao: I'd put a gift toward a better oven.

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