Chef / cookEmail verifiedNational ID verified
Hande Duygu Erdoğan
Soups and stews and pastry cook
- 🇹🇷 Gaziantep, Gaziantep, Türkiye
- The Gaziantep Grill
- Since 2005
- English, Turkish
I've cooked since 2005, first at home, then at The Gaziantep Grill and later in my own kitchen. Food is how I say thank you.
My recipes mostly come from my grandmother. I garden badly but happily.
More about Hande
If you ate at my table, I hope you left full.
Cuisines
What gifts mean to Hande: I'd put a gift toward a better oven.
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- Rotimi Uche AjayiCustomerID verified🇳🇬
We celebrated every birthday at The Gaziantep Grill
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A small gift is a big thank-you.