Chef / cookEmail verifiedPhoto verified
Hamza Fadi Ghanem
Fermentation and soups and stews cook
- 🇫🇷 Metz, Grand Est, France
- Little Metz Bakery
- Since 1994
- French, Arabic
I'm a cook. Fermentation is my specialty and I'll happily argue about it.
My recipes mostly come from my older brother. I paint watercolors of whatever is outside the window.
I never expected anything in return, but a kind word always makes my day.
More about Hamza
If you ate at my table, I hope you left full.
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