Chef / cookEmail verified
Giovana Fabiana Rodrigues
Traditional recipes and fermentation cook
- 🇧🇷 Santos, São Paulo, Brazil
- Old Santos Canteen
- 1984 to 2013
- Portuguese
I've cooked from 1984 to 2013, first at home, then at Old Santos Canteen and later in my own kitchen. Food is how I say thank you.
Over the years we've fed 580 people and counted every smile.
If we met, say hello. I'd love to know how life turned out.
More about Giovana
If you ate at my table, I hope you left full.
What gifts mean to Giovana: I'd put a gift toward a better oven.
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A small gift is a big thank-you.