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Chef / cookEmail verified

Geeta C. Chopra

Fermentation and home cooking cook

  • 🇮🇳 Hubballi, Karnataka, India
  • The Hubballi Cafe
  • Since 1987
  • English
I've cooked since 1987, first at home, then at The Hubballi Cafe and later in my own kitchen. Food is how I say thank you. Over the years we've fed 1,480 people and counted every smile. I'm proud of everyone I got to work with.

More about Geeta

If you ate at my table, I hope you left full.
What gifts mean to Geeta: A gift would go toward ingredients for community meals.

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  • Sadie D. JenkinsCustomer🇬🇧

    we celebrated every birthday at The Hubballi Cafe.

  • Jack H. BaileyFriendAddress verified🇬🇧

    You fed us when money was tight in 2008 and never made us feel it Greetings from London.

  • Jaxon H. WallaceCustomerPhoto verified🇺🇸

    We celebrated every birthday at The Hubballi Cafe

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