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Chef / cookEmail verified

Garba Dayo Yusuf

Cook and owner of Little Holy Cross Grill

  • 🇳🇬 Ibadan, Oyo, Nigeria
  • Little Holy Cross Grill
  • 2011 to 2021
  • English, Hausa
I've cooked from 2011 to 2021, first at home, then at Little Holy Cross Grill and later in my own kitchen. Food is how I say thank you. Over the years we've fed 180 people and counted every smile. I'm still learning every day.

More about Garba

If you ate at my table, I hope you left full.

Cuisines

Regional specialtiesTraditional recipes
What gifts mean to Garba: I'd put a gift toward a better oven.

Messages of thanks

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  • Juan C. MartínezCustomer🇲🇽

    We celebrated every birthday at Little Holy Cross Grill. Truly.

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