Chef / cookEmail verified
Gabriela H. Pérez
Soups and stews and catering cook
- 🇲🇽 Monterrey, Nuevo León, Mexico
- Monterrey Table
- 1994 to 2008
- Spanish
I've cooked from 1994 to 2008, first at home, then at Monterrey Table and later in my own kitchen. Food is how I say thank you.
My recipes mostly come from my older brother. I sing in a choir.
More about Gabriela
I still cook the same soup every Friday.
What gifts mean to Gabriela: I'd put a gift toward a better oven.
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