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Chef / cookEmail verified

Gabriel Manoel Fonseca

Home cooking chef in São Paulo

  • 🇧🇷 São Paulo, São Paulo, Brazil
  • São Paulo Canteen
  • Since 1999
  • Portuguese
I've cooked since 1999, first at home, then at São Paulo Canteen and later in my own kitchen. Food is how I say thank you. My recipes mostly come from my older brother. I sing in a choir. Hearing from old faces is the best part of my week.

More about Gabriel

I still cook the same soup every Friday.

Cuisines

Home cookingSoups and stews
What gifts mean to Gabriel: I'd put a gift toward a better oven.

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