Chef / cookEmail verifiedVerified organization
Francisco M. Vargas
Soups and stews and barbecue cook
- 🇲🇽 Tehuacán, Puebla, Mexico
- Little Kilimanjaro Cafe
- 1979 to 2009
- Spanish
I've cooked from 1979 to 2009, first at home, then at Little Kilimanjaro Cafe and later in my own kitchen. Food is how I say thank you.
On Sundays I cook for anyone who turns up. I take the work seriously, though not myself.
I'm still learning every day.
More about Francisco
If you ate at my table, I hope you left full.
Cuisines
What gifts mean to Francisco: I'd put a gift toward a better oven.
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