Writer / journalistEmail verified
Fernando Ricardo Nascimento
Writer focused on food writing, São Paulo
- 🇧🇷 São Paulo, São Paulo, Brazil
- Andes Journal
- 1999 to 2011
- Portuguese
I'm a writer in São Paulo. Food writing is my first love and fiction is my second.
I write best early in the morning with a pot of tea. I'm always reading two books at once.
More about Fernando
Some of my pieces still make me wince. Some, I'm proud of.
Topics
What gifts mean to Fernando: I'd put a gift toward a research trip.
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