Chef / cookEmail verifiedDriver licence verifiedPhoto verified
Fernanda L. Carrillo
Feeding Bogotá for 17 years
- 🇨🇴 Bogotá, Bogotá D.C., Colombia
- Riverside Canteen
- Since 2009
- Spanish
I'm a cook. Fermentation is my specialty and I'll happily argue about it.
My recipes mostly come from my father. I fix old bicycles.
It has been a good run and I'm grateful for all of it.
Cuisines
What gifts mean to Fernanda: I'd put a gift toward a better oven.
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