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Chef / cookEmail verified

Fe R. Macaraeg

Feeding Bacolod for nine years

  • 🇵🇭 Bacolod, Negros Occidental, Philippines
  • The Bacolod Canteen
  • 2012 to 2021
  • English, Filipino
I've cooked from 2012 to 2021, first at home, then at The Bacolod Canteen and later in my own kitchen. Food is how I say thank you. My recipes mostly come from my older brother. I run most mornings. It has been a good run and I'm grateful for all of it.

Cuisines

Regional specialtiesTraditional recipesFermentation

Messages of thanks

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  • Sérgio Flávio MoraesCustomer🇧🇷

    We celebrated every birthday at The Bacolod Canteen

  • Matthias Moritz FischerFriend🇩🇪

    We celebrated every birthday at The Bacolod Canteen.

  • Aishwarya C. DaveCustomer🇮🇳

    thank you for the meals and the memories Greetings from Kozhikode.

  • Haris Dwi PermanaFriend🇮🇩

    We celebrated every birthday at The Bacolod Canteen. Thank you again.

  • Claudia Petra HuberCustomer🇩🇪

    We celebrated every birthday at The Bacolod Canteen Greetings from Berlin.

  • Joshua S. JenningsFriend🇺🇸

    we celebrated every birthday at The Bacolod Canteen.

Gifts

RecentTop gifts
  • Tareq Sumon Jahan 🇧🇩 · $6
  • Anonymous 🇩🇪 · $10

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