Chef / cookEmail verified
Farhana Shapla Zaman
Pastry and soups and stews cook
- 🇧🇩 Jessore, Khulna, Bangladesh
- Brookfield Table
- Since 1996
- English, Bengali
I'm a cook. Pastry is my specialty and I'll happily argue about it.
My recipes mostly come from my father. I walk the dog by the river.
More about Farhana
I still cook the same soup every Friday.
What gifts mean to Farhana: I'd put a gift toward a better oven.
Messages of thanks
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- Suresh Manoj NewarFriend🇳🇵
you fed us when money was tight in 2009 and never made us feel it! Greetings from Kathmandu.
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