Chef / cookEmail verified
Fani Cahyono
Pastry and regional specialties cook
- 🇮🇩 Semarang, Central Java, Indonesia
- Old Semarang Table
- Since 2003
- English
I've cooked since 2003, first at home, then at Old Semarang Table and later in my own kitchen. Food is how I say thank you.
Over the years we've fed 1,270 people and counted every smile.
More about Fani
If you ate at my table, I hope you left full.
Cuisines
What gifts mean to Fani: A gift would go toward ingredients for community meals.
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