Chef / cookEmail verified
Fabrice Valentin Henry
Vegetarian cooking chef in Nice
- 🇫🇷 Nice, Provence-Alpes-Côte d'Azur, France
- The Harbor Canteen
- 2008 to 2021
- French
I've cooked from 2008 to 2021, first at home, then at The Harbor Canteen and later in my own kitchen. Food is how I say thank you.
Over the years we've fed 590 people and counted every smile.
I'm still learning every day.
Cuisines
What gifts mean to Fabrice: A gift would go toward ingredients for community meals.
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- Bagus Fajar Mahendra 🇮🇩 · $5