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Chef / cookEmail verified

Everett K. Ray

Feeding Sacramento for 32 years

  • 🇺🇸 Sacramento, California, United States
  • The Sacramento Bakery
  • Since 1994
  • English
I've cooked since 1994, first at home, then at The Sacramento Bakery and later in my own kitchen. Food is how I say thank you. My recipes mostly come from my grandfather. I paint watercolors of whatever is outside the window. I'm still learning every day.

More about Everett

I still cook the same soup every Friday.
What gifts mean to Everett: A gift would go toward ingredients for community meals.

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  • Paloma E. QuinteroFriend🇨🇴

    We celebrated every birthday at The Sacramento Bakery

  • Alexandre João MonteiroCustomerAddress verified🇧🇷

    We celebrated every birthday at The Sacramento Bakery.

  • Nao Mai NishimuraNeighbor🇯🇵

    Your home cooking is still the best I've ever eaten. Greetings from Tokyo.

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