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Chef / cookEmail verified

Ethan T. Barrett

Cook and owner of Little Syracuse Canteen

  • 🇺🇸 Syracuse, New York, United States
  • Little Syracuse Canteen
  • 2009 to 2022
  • English
I run Little Syracuse Canteen in Syracuse. We started in 2009 with four tables and one very patient dishwasher. My recipes mostly come from my uncle. I'm always reading two books at once.

More about Ethan

I still cook the same soup every Friday.

Cuisines

Street foodCatering

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Gifts

RecentTop gifts
  • Zubair Kamran Hussain 🇵🇰 · $10
  • Anonymous 🇮🇳 · $100
  • Frieda Schneider 🇩🇪 · $20
  • Tomasz Wiktor Dąbrowski 🇵🇱 · $20

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