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Chef / cookEmail verified

Esther Jepkoech Temba

Fermentation chef in Nairobi

  • 🇰🇪 Nairobi, Nairobi, Kenya
  • Nairobi Table
  • 1997 to 2019
  • English, Swahili, French
I run Nairobi Table in Nairobi. We started in 1997 with four tables and one very patient dishwasher. Over the years we've fed 1,320 people and counted every smile. I'm still learning every day.
What gifts mean to Esther: I'd put a gift toward a better oven.

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