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Chef / cookEmail verified

Esperanza D. Galindo

Cook and owner of The Buenos Aires Bakery

  • 🇦🇷 Buenos Aires, Buenos Aires, Argentina
  • The Buenos Aires Bakery
  • 2013 to 2024
  • Spanish, French
I've cooked from 2013 to 2024, first at home, then at The Buenos Aires Bakery and later in my own kitchen. Food is how I say thank you. My recipes mostly come from my mother. I walk the dog by the river.

More about Esperanza

If you ate at my table, I hope you left full.
What gifts mean to Esperanza: Any gift helps me keep the Sunday table free for people in need.

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